Low Moisture Part Skim Mozzarella

Low Moisture Part Skim Mozzarella is a versatile cheese with a mild flavor, prized for its excellent melting properties and smooth texture. Made from part-skimmed milk, this cheese has a slightly lower fat content, making it ideal for applications where a lighter cheese is desired without compromising performance.

Widely used on pizzas, in baked dishes, and ready-made meals.

Available in a range of convenient formats:

60×20 lb/9,072 kg

2×20 lb/9,072 kg

8×6 lb/2,722 kg

Produced in the USA.